Taking a classic fig jam to a new, complex level, we blend figs with fresh orange, pears and honey to create a luscious fig jam, and then add toasted caraway seeds, black pepper and sea salt for perfect savory sophistication.

A great pairing for brie, gorgonzola and triple crème cheese. Also spread over pizza base and top with prosciutto, cheddar and portobello mushrooms. Check our Cooking with Jam recipe series for more ideas incl. our “Fig, Pear & Honey Mini Tarts with Blue Cheese” appetizer!

Part of our delicious Cheese Pairing collection in mini (1.5oz) form.